Experience the exceptional quality of our Pork Fat Back, sourced exclusively from pasture-raised Berkshire hogs. Each package, ranging between 1.27 and 1.9 pounds, offers the finest fat back, known for its purity, richness, and flavor.
Our Pork Fat Back is cut from the hard fat along the back of the hog, making it ideal for culinary uses where a firm and flavorful fat is desired. This high-quality fatback is a crucial ingredient in traditional charcuterie, lending its unique texture and taste to sausages, pâtés, and terrines. Its ability to impart a rich, savory flavor makes it invaluable in many recipes.
Beyond charcuterie, Pork Fat Back is also perfect for rendering into lard, an essential in historic and modern kitchens. Use it to create flaky pastries, fry foods to golden perfection, or add a touch of richness to soups and stews. For those interested in nose-to-tail cooking, it’s an excellent way to utilize every part of the animal respectfully and sustainably.
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$5.39Price
Excluding Sales Tax
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